My besty Adriane has made this salad for me twice and everybody that has eaten it has begged me to get the recipe from her! Enjoy!
1 box orzo pasta cooked according to package directions.
diced up bell peppers (I usually use one red, one orange and one yellow)
Diced up carrots
diced purple onion
crumbled feta cheese
toasted pine nuts
chopped fresh basil
Dressing:
Juice on one or two lemons
1/2 cup olive oil
pepper
garlic salt
Mix above ingredients together and toss with dressing
*all of the ingredients are estimates. You can add as little or as much of any ingredient. I just keep tasting until I think its right. Some lemons are not juicy so you need more. I usually add the feta, pine nuts, and basil very last
1 box orzo pasta cooked according to package directions.
diced up bell peppers (I usually use one red, one orange and one yellow)
Diced up carrots
diced purple onion
crumbled feta cheese
toasted pine nuts
chopped fresh basil
Dressing:
Juice on one or two lemons
1/2 cup olive oil
pepper
garlic salt
Mix above ingredients together and toss with dressing
*all of the ingredients are estimates. You can add as little or as much of any ingredient. I just keep tasting until I think its right. Some lemons are not juicy so you need more. I usually add the feta, pine nuts, and basil very last
1 comment:
Again let me say...thank you...thank you...thank you. My body NEEDS THIS!
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